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Mustard Seeds

Mustard seeds are those tiny little strong flavored seeds used most commonly in Indian cooking. They have dark brown with a slightly reddish hue as compared to some seeds. They are the most pungent of all mustard seeds.

FORM : Seeds and Powder

AVAILABILITY : In India it is mainly harvested in February – April

BOTANICAL NAME : Sesamum indicum

Micro (Small) Bold (Bigger One)
Purity 99% Purity 99.90%
Admixture 0.10% Admixture 0.10%
Supply : Round the year
Major Growing Region : Gujarat, Rajasthan & Madhya Pradesh (M.P.) & Haryana
Packing: 15/25 Kg. in PP Bags.

If you Have Any Query, Don’t Hesitate Contact with us

Address

99-Estate, B/H Maruti Suzuki Showroom, Unjha-Unava Highway, Unjha-384170.

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    Mustard Seeds